Join us for delicious personal-style 10" pizzas! Each week will feature three different pizzas (chef’s choice, all between $10 - $15) and an additional menu of roasted meat, farm veggies, and dessert options.
This recurring event will run from 5-7 pm, on Sunday Nights through the end of September (Potential for year-round - TBD).
30 Regular Pizza Doughs and 10 G.F Pizza Doughs available each week.
BYOB, bring a friend, have a good time!
$1.00 non-refundable dough reservation fee, secures your pizza dough for when you order!