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Join us for delicious personal-style 10" pizzas! Each week will feature three different pizzas (chef’s choice) and an additional menu of roasted meat, farm veggies, and dessert options.
This recurring event will run from 5-7 pm, on Sunday Nights through the end of September (Potential for year-round - TBD).
30 Regular Pizza Doughs and 10 G.F Pizza Doughs available each week.